Monday, June 25, 2007
I finally made this cake this weekend!!! I've been looking at this recipe in my cookbook and saying I was going to make it for about 5 years now!! I found the recipe in the cookbook The Pastors Wives Cookbook and it sounded so delicious, I just knew my family would love it. It is a SIMPLE cake to make and SOOO moist and tasty!!!
2 cups sugar
1 cup vegetable oil (I used light olive oil)
4 cups all purpose flour
2 tsp baking soda
1 tsp each of salt, nutmeg, allspice and cinnamon
1/2 tsp cloves
1 (29 oz) can peaches and juice
1 cup nuts of your choice (optional)
Place everything in your mixing bowl. Using a mixer, mix until peaches are chopped. Pour into a prepared bundt pan. Bake at 350 degrees for 1 hour and 10 minutes.