Monday, November 27, 2017

Garlic Parmesan Knots...

Oh y'all!!!!  I have GOT to share with you this quick and VERY easy recipe for Garlic Parmesan Knots!!!   You can easily include your children (yes, even young ones!) in making these.  They are perfect with soups, stews, chilis or even as a side for any casserole or meat dish.  Shoot, have them with quiche or even pizza!!!!!  Or a snack!!!! JUST MAKE THEM!!!!!  

These use canned biscuits, canned parmesan, simple plain oil, and probably the dried herbs you already have in your kitchen.  

What are we waiting for?  LET'S BAKE!!

First, open the can and cut the biscuits in two (I prefer to use Jumbo biscuits for this).  Roll each half into an 8 inch rope.  (This is the part your children will LOVE to help you with!) 

Tie them into little knots and place them on a baking sheet.  You can spray with nonstick cooking spray, rub with butter, or use parchment paper like I did here.  

(NOTE: DO NOT use wax paper!!!!!  NOT the same thing as parchment paper.  It will melt and ruin your food and your pan.)

When they come out of the oven, they look like this.  All golden brown. 


As SOON as they come out, place them in a bowl filled with your oil/parm/herb mixture and give them a careful but thorough toss.

Then EAT!!!!! 

Garlic Parmesan Knots
8 servings

1/3 cup extra light olive oil
1/4 cup parmesan cheese (I used the green can stuff)
1 1/2 tsp dried parsley
1 1/2 tsp dried oregano
1 1/2 tsp garlic powder
pinch of salt and pepper
1 tube jumbo canned biscuits (8 biscuits in the can)

In a bowl, combine the first six ingredients and toss to mix well.

Cut each biscuit in half and then roll into an 8 inch rope.  Tie into a knot and placed on prepared baking sheet.  Bake at 400 degrees for 8-10 minutes or until golden brown. Immediately place in bowl with herb mixture and toss gently to coat.  

See?  SUPER easy and quick!!!!!!  Y'all be sure and let me know if you make these for your family!!

Happy Homemaking!!!


Jay said...

I make something very similar, always a big hit! I would love you to share this on Smell Good Sunday

Mrs. U said...

Hi Jay!
Thank you for visiting!! And thank you for telling me about your link up. Fun!!!

Mrs. U

Jennifer said...

These look so delicious! I would love to try these!

Mrs. U said...

Hi Jennifer!!!
They are delicious and SUPER easy, too!!! I hope you'll give them a try sometime! Perfect for holiday get togethers, too!

Mrs. U

Cindy@CountyRoad407 said...

I've always wondered how people make those! Pinning and adding to my grocery list! Saw this on the TFT link party. Thanks for sharing!

Mrs. U said...

Hi Cindy!
I know you’ll find these super easy to make. The recipe can easily be doubled, tripled, quadrupled, etc, as well, for parties and get togethers. Yum!

Thank you for stopping by!

Mrs. U

handmade by amalia said...

These look amazing and quite dangerous. Not possible to stop with one. I can imagine them with a nice bowl of soup.

The Lazy Gastronome said...

You got me with the garlic!! Thanks for sharing at the What's for Dinner party!

Joanne said...

Sounds yummy! We make a similar garlic knot using crescent rolls (but I add butter garlic and parsley before baking). Pinned.

Mrs. U said...

HI Amalia!!!
I FULLY agree with you- completely hard to just have one!! So easy and yummy!!

Mrs. U

Mrs. U said...

Hi Lazy Gastronome!!!!
Garlic.... aaaaah yes SOOOOO good!!!

Thanks for visiting today!!

Mrs. U

Mrs. U said...

Hi Mother of 3!!!
Thanks for visiting! And your version of rolls like this!! With bread, how can you go wrong!!

Mrs. U

Miz Helen said...

I love your Garlic Parmesan Knots, I may be making these tonight! Hope you are having a wonderful week and thanks so much for sharing with Full Plate Thursday.
Come Back Soon!
Miz Helen


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